He cabbage is fresh

Cultivation of cabbage

As a rule, the cabbage is grown up in the rassadny way, in particular by early grades . So, in east part of Europe seeds for seedling of cabbage begin to sow already since the end of January. The ready seedling is landed in open ground along with sowing early grain (for early grades of cabbage) from the second half of March prior to the beginning of April. The crop of cabbage is reaped selectively that is if heads of plants become firm and reach the ripe normal size (about 1 kg). At optimal conditions of environment and availability of necessary fertilizers (ammonium nitrate and others) it is possible to receive additional, cabbage aftercrop. To achieve it, it is necessary to introduce right after cleaning of the first harvest nitrogen fertilizers at the rate of 25 g of ammonium nitrate on 15 plants. In bunches of leaves it is necessary to leave up to several sprouted kidneys, and to remove the others.

Late grades of cabbage can be grown up in the bezrassadny way, at the same time, to receive the good and leveled shoots, nests with seeds need to be mulched humus , to close polyethylene film etc. If not to make it, then even at short-term drought sprouts can not ascend.